We’re all about seasonal and local produce here at The Boot. Working with a close selection of local partners and suppliers we keep our specials board changing regularly whilst keeping our core menu with some proper pub classics and a few speciality dishes our chefs have put together to celebrate their own talents.
The Pub Mains
Don’t forget to check out our specials menu
Suffolk Smoked Ham, Eggs & Chips (GF)
A fantastic classic made with the best local produce
Caribbean Chicken (GF)
Pickled red cabbage, smashed avocado, citrus yoghurt, sweet potato fries
Beer Battered Fish & Hand Cut Chips (GF)
peas & homemade tartar. Or why not have baked/poached fish?
Greek Salad (VG avbl) (GF)
mixed leaves, olives, red onion, tomatoes, cucumber & feta tossed in olive oil
Chickpea, Spinach and Coconut Curry (V or VG)
flatbread, mango chutney, coconut yoghurt
Goat Curry (GF)
fried plantains, tropical slaw, rice & peas
The Pub Burgers
All served in a home baked bun or go ‘naked’ & swap the bun for a side salad (GF)
The Boot Burger (GFA)
hand minced steak, streaky bacon, baby gem, tomatoes, cheese & salsa served with rosemary fries
Moving Mountains Burger (VG)
crushed avocado, THIS Isn’t Bacon, baby gem, tomatoes, vegan cheese, served with rosemary fries
Southern Fried Chicken Burger
baby gem, tomatoes, salsa, served with rosemary fries
That sweet treat at the end
Baker Pete’s Chocolate Brownie (GFA) (VGA)
With vanilla ice cream
Bakers Pete's Sticky Toffee Pudding (GFA) (VGA)
with vanilla Ice Cream
Brie, Black Bomber Cheddar, blue cheese, grapes, celery, crackers, red onion marmalade & sliced apple
Selection of Ice Creams & Sorbets (VEA) (GF)
chocolate, vanilla, strawberry, rum & raisin, caramel (VG), coconut & vanilla (VG), lemon sorbet (VG), passionfruit sorbet (VG)
£2 a scoop
Something for the little ones.
Any dish from the Pub Mains or Burgers + selected drink £7 (excl Curried Goat)
Kids Sunday Roast - Mini £5.00 or Standard £8 both includes a drink
Traditional Sunday Roast made with locally sourced ingredient.
All served with seasonal boot kitchen garden veg, roast potatoes, gravy & Yorkshire pudding.