Our Food

We’re all about seasonal and local produce here at The Boot. 

Working with a close selection of local partners and suppliers we keep our Specials Menu changing regularly whilst retaining our Core Menu with some proper pub classics and a few speciality dishes our chefs have put together to showcase their own talents.  

Look out for dishes featuring Boot Grown produce from our own Kitchen Garden


Mains


Desserts


Kids


Sunday Roast

The Pub Mains

Don’t forget to check out our Seasonal Daily Specials Menu

Beer Battered Haddock (GF)

chunky chips, mushy peas, tartar

£19.00

Caribbean Chicken (GF)

sweet potato fries, tropical slaw, smashed avocado

£19.00

Greek Salad (GF)(VGA)

mixed leaves, cucumber, mixed olives, feta cheese, red onion, tomatoes, seasoned olive oil (GF)(VGA) Add grilled chicken or grilled halloumi +4.50

£24.00

Chickpea & Sweet Potato Curry (GFA)(VG)

fragrant rice, mango chutney, flatbread

£18.50

Jamaican Goat Curry
(GFA)

rice & peas, tropical slaw, fried plantain

£23.50

Beer Battered Vishy (GF) (VG)

chunky chips, mushy peas, tartar

£17.50

Sausage & Mash (VGA)

Onion gravy, mixed greens

£17.50

Chicken Caesar Salad (GFA)

oast chicken, streaky bacon, romain lettuce, parmesan, garlic croutons (VA – swap chicken & bacon for grilled halloumi & vegan bacon)

£19.50

Suffolk Gammon (GF)

free range egg, chunky chips, garden peas

£19.50

The Pub Burgers

Go ‘Naked’ on your burgers and we swap the bun for a side salad

The Freston Boot Stack (GFA)

6oz beef steak patty, streaky bacon, Monterey Jack cheese, onion rings, relish mayo, lettuce, rosemary fries & house slaw

£18.50

The ‘V’ Boot Burger (GFA)(VG)

This Isn’t Burger patty, vegan smoked Applewood Cheddar, vegan bacon, red onion chutney, lettuce, rosemary fries & house slaw (GFA)(VG)

£17.50

Cajun Fish Burger (GFA)

Black pepper mayo, lettuce, rosemary fries, house slaw

£18.00

Southern Fried Chicken Burger (GFA)

Monterey Jack cheese, lettuce, black pepper mayo, rosemary fries, house slaw 

£18.50

Desserts

That sweet treat at the end

Booty Chocolate Brownie (GFA) (VGA)

with vanilla ice cream

£8.00

Tropical Eton Mess (GFA) (VGA)

fresh tropical fruit, whipped cream, meringue pieces and toasted coconut shavings  

£8.50

Affogato (GFA) (VGA)

vanilla ice cream drowned with a shot of hot espresso

£5.00

Oreo Cheesecake

£8.50

Cheeseboard (GFA)

please ask for our current selection of cheeses

£9.00 / £16.00 sharing

Selection of Ice Creams & Sorbets (VEA) (GF)

chocolate, vanilla, strawberry, rum & raisin, caramel (VG), coconut & vanilla (VG), lemon sorbet (VG), passionfruit sorbet (VG)

£2.00 a scoop

Kids / ‘Those Who Have Lived’

Something for smaller appetites: any of our mains or burgers under £20.00 for kids & ‘those who have lived’ – £10.00

* free selected drink for under 10′

Kids & Those that have lived Sunday Roast
Mini £8.00 or Standard £12.00
Under 10’s get a free selected drink with all main meals

Sunday Roast

Traditional Sunday Roast made with locally sourced ingredients.
All served with seasonal veg, roast potatoes, three day gravy & Yorkshire pudding

Suffolk Roast Beef Sirloin

£19.50

The Big Booty Roast

slices of beef, pork & chicken served with our roast accompaniments & two yorkshires

£26.00

Herb Roasted Chicken Thighs

£17.50

The Boot Veg Plate

Extra of our roast accompaniments, a portion of our cauliflower cheese & two yorkshires

£13.50

Suffolk Roast Pork Loin

£18.00

Puy Lentil, Butternut Squash & Spinach Wellington (VG)

£16.50

Book a table at

For reservations of over 8 guests please contact us.

01473 780722
bookings@thefrestonboot.co.uk